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Wolfberry fruits are used in many herbal formulas to maintain overall health when suffering from chronic conditions, such as weariness of the loins and legs, dizziness and ringing in the ear, visual degeneration, headaches, insomnia, chronic liver diseases, diabetes, tuberculosis, and hypertension. 

Wolfberry is also an excellent anti-oxidant herb and known for its anti-aging properties.

Wolfberry fruit in various forms (tea, resin, ingredient in soups etc.,) has been cited by several ancient Chinese Medica since the Tang Dynasty (1000-1400 A. D) for its multiple health benefits, such as: nourishing the Yin (Yin-Yang theory is the fundamental theory of Chinese Traditional Medicine.  Yin represents the material part of the body and Yang represents the energy and function of the body), strengthening the eyes, liver and kidney and nourishing the blood.

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