Allspice whole, bay leaf broken, cardamon whole, chili pepper cut, cinnamon cut, coriander, ginger cut, whole mustard seed, whole black bepper. http://www.shilajeet.com/store/Pickeling-Spice-Salt-Free-3-0-308.html en Sat, 23 Jul 2005 13:14:42 EDT Mix vinegar, sugar, salt, and pickling spice in a jar. Cut bologna in chunks and add to the vinegar mixture. Seal jar and let it stand for 3 days before eating. It does not need to be refrigerated. Here are the ingredients you need: 1 ring bologna 1 pt. vinegar 1 tsp. sugar 1 tsp. salt 2 tsp. pickling spice http://www.shilajeet.com/store/Pickeling-Spice-Salt-Free-3-0-308.html